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Results 91 - 100 of 761 for crab cream cheese dip
91. CRAB DIP
Warm mushroom soup in saucepan. Stir in remaining ingredients. Pour into oiled mold. Chill. Serve with crackers.
92. HOT CRAB DIP
Mix all ingredients. Bake in greased baking dish for 15 minutes at 350 degrees, or until mixture is bubbly. Serve with toasted bread or ...
Cream all ingredients. Bake uncovered at 350 degrees for 45 minutes. Serve with toast points, melba toast or any crackers.
94. CRAB DIP
Cream first five ingredients. Cover with chili sauce, then cover with crab. (Shrimp may be substituted for crab.)
Combine jalapeno process cheese, cream cheese and butter in top ... in shrimp or crab meat and green chilies. Put ... crackers. Yields 4 cups.
96. HOT CRAB DIP
Mix all ingredients, bake at 375 degrees for 15 minutes. Serve warm.
Mix all together and serve with crackers.
98. HOT CRAB DIP
Cream softened cream cheese with milk and mayonnaise; blend well. Add crab meat and remaining ingredients. Bake ... edges. Serve with dip chips, crackers, etc.
99. CRAB DIP
Combine cream cheese and mayonnaise. Mix in lemon ... salt. Fold in crab meat. Chill several hours, and ... crackers. Makes 2 1/2 cups of dip.
100. CRAB DIP
On a plate or dish spread box of cream cheese. Then spread cocktail sauce. Chop crab meat into small pieces, and ... top. Serve with crackers.
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