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country onion soup
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country onion soup
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91.
COUNTRY CHICKEN SOUP
Place all ingredients in slow cooker, except noodles in order listed. Cover and cook on low 8 to 10 hours (high 4 to 6 hours). One hour ...
Ingredients: 12 (basil .. flakes .. noodles .. peas .. salt .. thyme ...)
92.
COUNTRY MUSHROOM SOUP
Saute
onions
and garlic in oil. Add ... Add wine. Ladle
soup
over slices of French bread in bowls. Sprinkle with additional cheese. Serves 4 to 6.
Ingredients: 12 (broth .. cheese .. oil .. onion .. parsley .. slices ...)
93.
COUNTRY MEATBALL STEW
Mix thoroughly beef, bread crumbs, egg,
onion
, salt and pepper; shape ... stew. Cook, stirring until thickened. (Best if made day before serving.)
Ingredients: 11 (beef .. broth .. crumbs .. eggs .. leaves .. onion ...)
94.
COUNTRY TOMATO AND RICE SOUP
Brown beef in large pan. Add water and bring to a boil. Reduce heat and simmer 20 minutes or until meat is almost tender. Stir in tomatoes ...
Ingredients: 11 (cubes .. marjoram .. onion .. rice .. slice .. thyme ...)
95.
COUNTRY STEAK AND GRAVY
Pound the steak with a ... along with the
soup
and water. Cover and cook slowly over low heat for 3 hours. Serve over mashed potatoes or rice.
Ingredients: 7 (flour .. oil .. salt .. soup .. steak ...)
96.
COUNTRY STYLE BRISKET
Season brisket with salt, pepper ... roasting pan. Mix
onion soup
, beer, ketchup and cranberry ... and returned to oven at 350 degrees to reheat.
Ingredients: 7 (beef .. ketchup .. sauce .. soup ...)
97.
COUNTRY CHICKEN NOODLE SOUP
In 3 quart sauce pan over medium heat, combine all ingredients except chicken and noodles. Cover; heat to boiling. Reduce heat to low. Cook ...
Ingredients: 9 (broth .. carrots .. celery .. leaves .. noodles ...)
98.
COUNTRY BEEF AND NOODLES
Cook noodles per package directions. ... drain. Saute bacon,
onion
and garlic until lightly browned; ... oven until cheese melts and is browned.
Ingredients: 14 (bacon .. choice .. noodles .. oregano .. paprika ...)
99.
COUNTRY CHICKEN STEW
In greased 8 x 12 ... cup cheese. Blend
soup
and 3/4 cup milk, pour ... of French fried
onions
, mix thoroughly. Drop by ... until
onions
are toasted.
Ingredients: 9 (cheese .. milk .. onions .. soup .. vegetables ...)
100.
COUNTRY BEEF AND RICE
Brown beef and
onion
in skillet; drain fat. Add vegetables,
soup
, water and garlic powder. ... remove from heat. Let stand 5 minutes. 4 servings.
Ingredients: 8 (beef .. broccoli .. corn .. onion .. rice .. soup ...)
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MICROWAVE PEACH COBBLER
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SAUTEED OKRA
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CREAM CORN SOUP
SHRIMP THAI PEANUT SAUCE
SUBSTITUTION FOR WALNUT FLAVORING
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