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Results 91 - 100 of 3,030 for coleslaw for 100 servings
A can of crushed pineapple ... Allow to rest for 20 minutes before serving. Serve ... remaining candied ginger. Servings: 6 Nutritional Information for ... Potassium 8%DV *Daily Value e
Mix together and store in refrigerator for 24 hours before serving. Will keep in refrigerator for 3-4 weeks. Good good good!
Place vegetable oil, sugar and ... slaw tastes better if allowed to sit in refrigerator for 24 hours. This is enough for a small head of cabbage.
In a large bowl, mix ... Add sugar, mix well until fully blended. Add sauce to cabbage mix, mix very well. Refrigerate for at least 12 hours.
In a large bowl, stir ... cup) to taste. Refrigerate for at least one hour before serving. Taste and adjust sugar and lemon juice as desired.
Grate the head of cabbage and onion. Pour 1 cup sugar over this. Bring other ingredients to a boil, stirring constantly. Pour this over the ...
Add first three ingredients into bowl and mix thoroughly. Pour onto cabbage and stir until desired consistency. Enjoy!
98. ASIAN COLESLAW
In a bowl, combine oil vinegar. sugar and cilantro. Whisk in soy sauce, and sesame oil. In a large bowl, combine cabbage, bell peppers, ...
“The Secret Dressing”... Seven Seas ... dressing along with the Viva Italian. Stir and refrigerate for a few hours then stir again from the bottom.
100. SHERRY'S COLESLAW
In a large bowl, whisk ... vinegar. Add cabbage and carrots. Season with salt and pepper. Let sit for at least 15 minutes to allow flavors to meld.
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