Results 91 - 100 of 295 for coffee can bread

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

Measure 1 1/2 cups of ... into 2 (1-pound) coffee cans that have been well greased. ... before slicing. This bread can be made with whole ... instead of white sugar.

Add butter to scalded milk, ... into desired rolls, coffee rolls, coffee rings, braids or ... in a 375 degree oven for 20 minutes or until done.

Mix 2 cups flour with ... greased 1 pound coffee cans. Cover cans loosely with ... until brown and bread sounds hollow when tapped. Makes two 1 pound coffee can loaves.

Cream shortening and sugar until fluffy. Add eggs, one at a time, beating well after each. Stir in banana mixture; mix well. Pour into ...

First thing you do is ... what makes this bread so good, so be sure ... when put on when bread is hot. I double this recipe. It freezes very well.



Cream butter and sugar until fluffy. Add eggs, one at a time, beating well after each. Stir in banana. Sift together dry ingredients; add ...

Use leftover coffee or mix cup of instant ... for this amount; can leave breads in small pans and wrap ... freezes well. Best I've ever tasted!

Cream shortening and sugar until fluffy. Add eggs, one at a time, beating well after each. Stir in banana. Sift together dry ingredients. ...

Dissolve coffee crystals in boiling water; pour ... into center comes out clean. Cool in pans 10 minutes. Remove from pan; cool on a wire rack.

Add sugar, salt and shortening to milk; scald. Dissolve yeast in a little warm water. To liquids, add eggs and flour, a little at a time, ...

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

 

Recipe Index