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91.
LING COD
Preheat oven to 375 degrees. Wash fish and brush roaster or rack pan with oil and soy sauce. Place fish in roaster, add wine and remaining ...
Ingredients: 8 (cod .. oil .. parsley .. sauce ...)
92.
CURRIED COD IN FOIL
Heat oven to 450 degrees. Cut zucchini into 2 inch strips about 1/4 inch thick. Heat butter and 2 tablespoons of the oil in a frying pan ...
Ingredients: 9 (fillets .. lemon .. oil .. salt .. scallion .. zucchini ...)
93.
FRESH COD WITH DRAWN BUTTER OR POOR MAN'S LOBSTER
In large skillet, bring 1 1/2 inches water to boil. Gently lower fillets into water, arranging in single layer. Add remaining ingredients. ...
Ingredients: 6 (fillets .. juice .. leaf .. onion .. peppercorns ...)
94.
EASY COD AND BROCCOLI SKILLET
Rinse frozen broccoli under running cold water to separate; drain. Mix soup, wine, and lemon juice in 10 inch skillet. Heat to boiling, ...
Ingredients: 9 (broccoli .. fillets .. juice .. noodles .. salt ...)
95.
EASY BAKED COD WITH DILL SAUCE
Wash and dry the fish. Sprinkle on both sides with salt and pepper. Arrange fish in a shallow baking dish. In a bowl stir together the sour ...
Ingredients: 8 (flour .. juice .. mayonnaise .. ream ...)
96.
LEMON BAKED COD
Mix butter and lemon juice. In another bowl, mix flour, salt and white pepper. Dip fish into butter mixture; coat fish with flour mixture. ...
Ingredients: 7 (fillets .. flour .. juice .. paprika .. salt ...)
97.
EASY BAKED COD WITH DILL SAUCE
Wash and dry the fish. Sprinkle on both sides with salt and pepper. Arrange fish in a shallow baking dish. In a bowl, stir together the ...
Ingredients: 7 (cream .. flour .. juice .. mayonnaise ...)
98.
ITALIAN STYLE COD
In greased baking dish, place fillets. Pour butter over fillets: sprinkle with salt, oregano and pepper to taste. Pour pizza sauce over ...
Ingredients: 8 (cheese .. fillets .. oregano .. salt .. sauce ...)
99.
GARLIC COD
If fish fillets are large, cut into 5 serving pieces. Sprinkle both sides with salt and pepper. Mix melted butter, the lemon juice, onion ...
Ingredients: 11 (fillets .. juice .. oil .. paprika .. salt .. wedges ...)
100.
COLORFUL COD AND VEGGIE P AN BAKE
Cut fish fillets into 2" chunks. In oven proof skillet or au gratin dish, saute onion, carrot and garlic in hot olive oil until vegetables ...
Ingredients: 14 (bouillon .. carrot .. fillets .. oil .. potatoes ...)
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