Results 91 - 100 of 111 for cobbler pie crust

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Mix flour salt and sugar. ... makes a large pie) with some of peaches ... a lattice (looking) crust by laying dough length of ... to your taste. Enjoy!

Or enough to line a ... you are fixing crust. Pour peach mixture into crust and cover pie with crust. On top of ... well and will not turn dark.

Toss sliced peaches and lemon ... lightly. Pour into pie crust. Lay strips of pastry ... minutes. Reduce heat to 325 degrees and bake 40 minutes more.

Mix sugar and corn starch; ... water. Top with pie crust; bake in a moderate ... Spread with pat of butter and 1 teaspoon of sugar; finish browning.

Mix flour, Crisco and water to make crust. Double the recipe for a pie, 4-6 batches for a large cobbler. To add a buttery ... apples, etc. for blackberries.



Put peaches, 1 stick butter ... in pan over crust while boiling. Bake in 400 ... until brown on top, about 30 minutes. Crust will come to the top.

This is the method for ... strawberry, blackberry, blueberry pie - any kind of fruit ... slits in the crust (dough). Bake at 350 degrees ... is a golden brown.

Make pie crust for 2-3 pies. Mix berries, ... on top of cobbler. Drop slices of butter in lattice squares. Bake at 425 degrees for 35-40 minutes.

Line a pan with pie crust. Put in berries (1 ... top, add enough water to see in berries. Cover with pie crust. Bake at 325 degrees for 1 hour.

Combine first 4 ingredients together; roll pie crust out (not too thin); place in large cobbler pan; let crust hang out ... cook for 1 1/2 hours.

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