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Results 91 - 100 of 273 for chocolate coconut balls
Mix and form into balls. Place in refrigerator to cool. Melt chocolate in double boiler with 3/4 ... chocolate using toothpicks. Keep in refrigerator.
Mix all ingredients except paraffin and chocolate. Roll into bite-size balls. Melt chocolate and paraffin ... and place on waxed paper to cool.
Melt paraffin and chips in double boiler and keep hot while dipping balls into it. Lay on waxed paper.
Combine first 4 ingredients. Mix ... into 3/4 inch balls. Mixture will be lightly ... overnight. Melt white chocolate or dipping chocolate in top ... in other cool place.
Mix all ingredients except graham ... into 1 inch balls. Roll balls in crumbs or coconut. Refrigerate 20 minutes or ... Makes 2 1/2 dozen balls.
Chill 1-2 hours. Form into balls and place on wax paper. ... Then dip in almond bark. (Prepare almond bark according to directions on package.)
Mix together and shape into 1 inch balls. It helps to wet ... under low heat: Dip balls in and put on waxed paper. Put in refrigerator to harden.
98. COCONUT BALLS
Mix together top 6 ingredients. Form into balls. Put round toothpick in ... double boiler the chocolate chips and paraffin. Dip the ... Makes about 65 balls.
99. COCONUT BALLS
Mix all ingredients and refrigerate over night. Form into small balls & dip in melted chocolate chips and paraffin.
100. COCONUT BALLS
Mix all ingredients together. Roll into small balls. Dip in melted chocolate to cover. Yum yum good.
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