Results 91 - 100 of 210 for chinese fried rice

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In heavy skillet sprayed with ... desired. Add cold rice and saute. Add a mixture ... chopped cold meat or shrimp with 1/4 cup chopped green peppers.

Cook the rice until done. Place meat and ... fry until done. Add steamed rice and soy sauce and mix well. Let brown slightly. Serve. 6 servings.

Bring 1 1/4 cups water to boiling. Stir in rice. Cover and remove from ... cup water with soy sauce. Stir into rice mixture. Makes 4 servings.

Fry onion in oil until ... chestnuts; heat. Add cooked rice. Heat until hot. Add meat and scrambled eggs. Heat completely. Use soy sauce to taste.

In 12 inch skillet, brown ... oil. Add mushrooms, rice, onion and soy sauce. ... fluffy. Add additional soy sauce, if desired. Makes 16 servings.



Bring 1 cup of water ... saucepan. Stir in rice. Remove from heat, cover ... remaining water and soy sauce, stir into rice. Makes about 3 to 4 cups.

Fry meat lightly in oil; add mushrooms, green onion, rice and soy sauce. Continue to ... minutes; stir often. Serve while hot. Yield: 6 to 8 servings.

Dice pork, chop scallions, beat ... pan. Toss in rice. Fry until hot, stir ... until blended. Stir in parsley. Sprinkle with soy sauce. Serve.

Bring 1 cup of the ... saucepan. Stir in rice. Remove from heat. Cover ... frequently, until heated through. Do not boil. Serve immediately. Serves 12.

Heat oil in heavy skillet. In hot oil, saute rice over medium heat, stirring with ... cooked, about 3 minutes. Stir in bacon, soy sauce and pepper.

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