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Results 91 - 100 of 428 for chinese fried
Brown meat in hot oil; add mushrooms, rice, onion and soy sauce. Continue to fry over low heat 10 minutes, stirring frequently. Add the ...
Heat 3 tablespoons salad oil in large skillet (350 F). Add chicken strips stirring with fork, 3-5 minutes. Add vegetables and stir in ...
Cook bacon in wok until crisp. Drain bacon. Remove all but 1 tablespoon of the drippings from wok. Beat eggs and pepper. Pour 1/3 of the ...
Boil pecans one minute in 6 cups water. Drain and rinse with boiling water. Drain well. Mix and stir sugar and hot pecans until all sugar ...
Beat egg, soy sauce, water and spices together in pie plate. Sprinkle bread crumbs or corn flakes on sheet of wax paper. Dip chops into egg ...
96. CHINESE STIR FRY
Cut up chicken, pork or beef into bite size pieces. Put it in a bowl and marinade in soy sauce (just enough soy sauce to get all the meat ...
Brown meat in hot oil; add mushrooms, rice, onion, and soy sauce. Continue to fry over low heat 10 minutes, stirring frequently. Add the ...
Bring 1 cup water to boil. Stir in rice. Let stand 5 minutes. Saute onion in butter, slightly. Add eggs, stirring and chopping up egg as it ...
Bring 1 cup of the water to a boil in a pan. Stir in rice. Remove from heat. Cover and let stand 5 minutes. Meanwhile cook egg in butter in ...
100. CHINESE FRIED RICE
Heat oil in skillet medium-low. If raw chicken is used, stir fry now about 5 minutes. Add onion, rice, soy sauce, and garlic. Continue ...
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