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Results 91 - 100 of 38,850 for chicken on the
Stew one large or two small chickens; put stewed chicken into ... batter and pour over chicken. Bake at 375°F until golden brown, about 45 minutes.
Artichokes are one of the most popular vegetables in Italy. ... potatoes. Season the chicken breasts lightly with salt and ... Dust with flour on both sides. Heat the oil ... fresh parsley. Omit potatoes.
In a saucepan melt butter, ... chopped onion. Fry on high heat for 2-3 minutes. ... nearly tender. For the crust, stir baking powder, baking ... biscuit dough until chicken mixture is covered. Brush top ... when in a hurry.
94. TURKEY LOAF
This is a good way to use leftover turkey or chicken. Combine all ingredients (except those for sauce) in the order listed. For extra flavor, ... with cranberry sauce on the side. If you have ... cranberries and fresh mushrooms.
Repackage those leftovers in light ... Add salt, pepper, chicken stock and milk and turn ... an X into the top of popovers and squeeze ... salt to 1/8 teaspoon.
Heat chicken stock. Add noodles, vegetables, chicken, garlic and salt and pepper, to taste. Cook for 15-30 minutes. Serves 4.
In a bowl, combine salad ... sure to add the fresh garlic. Remove 1/4 cup ... and refrigerate. Place chicken in a large resealable plastic ... for 4 minutes on each side. Baste with reserved ... C, 23.60IU Vitamin D.
Wash chicken under cold running water and ... recipes call for the chicken fat, or "Schmaltz" which ... this is not on your diet, extra virgin olive ... make a pan gravy.
99. BROILED CHICKEN
Wash chicken well and pat dry. Split a broiler chicken down the back and press flat. Using ... is being cooked on a grill, it can be ... to be served alongside).
Combine turkey (a good use for leftovers), chicken soup, stuffing, eggs and grated ... brown. To make the sauce, blend the mushroom soup ... croquettes. Makes 8 servings.
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