Preheat oven to 350 degrees. ... the cream. Remove chicken and save accumulated juices to ... with pepper, salt, lemon zest and all but 2 tablespoons of dill and toss. Fold in mayonnaise. Garnish with remaining dill.
Saute onion 5 minutes, then add chicken, lightly browning on one ... Before serving, squeeze lemon over and add wedges. Sprinkle with dill. Serve with steamed rice.
In a large skillet, heat ... heat and cook chicken breasts until light brown, approximately ... once. Mix wine, lemon juice, J.D.'s Magic and dill weed and pour over chicken. ... with the green onions.
Ingredients: 8 (breasts .. juice .. magic .. oil ...)
Brown chicken in oil on both sides ... boiling and add lemon juice mixture. Should turn opaque. Add dill and chives. Salt, pepper and ... with rice and broccoli.