Chicken Buttermilk Seasoning - Recipes - Page 10

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Results 91 - 100 of 123 for chicken buttermilk seasoning

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91. CHICKEN LITTLE FINGERS

Combine all ingredients, except chicken. Add chicken, mixing until ... sheets Brush this on chicken and bake at 350 degrees for 35-40 minutes.

92. SESAME CHICKEN SAUTE

On sheet of wax paper ... sesame seed and seasonings. Dip chicken into buttermilk and then into crumb mixture, ... sides, 3-4 minutes on each side.

93. BATTER FOR CHICKEN OR STEAK

Whip together with fork, dip meat into liquid then into flour, then into hot grease. Cook until golden brown on both sides.

94. MEXICAN FRIED CHICKEN

Place chicken in a shallow pan. Combine beaten egg and buttermilk, stirring well; pour mixture ... cornmeal, and chili seasoning. Mix in a plastic ... towels. Yield: 4 servings.

95. GRANDMOTHER'S DRESSING

Spoon shortening into an 8-inch ... 2 eggs and buttermilk, stirring well. Spoon into ... 1 hour or until golden brown. Yield: 8 to 10 servings.

96. "CHICKEN PIE"

Reserve 1/3 cup broth; set ... liquid. Stir in chicken, peas and carrots and ... mix and poultry seasoning. Add reserved 1/3 cup ... or until lightly browned.

97. SESAME CHICKEN

Arrange chicken in a bowl just large ... Sprinkle on herb seasoning and salt and pepper to taste. Pour buttermilk over chicken, turning to coat ... minutes. Yield: 4 servings.

98. DEEP-DISH CHICKEN WITH DUMPLINGS

Preheat oven to 375 degrees. ... mixture thickens; add chicken and seasonings and stir to combine. Pour ... dumplings are browned, 10-15 minutes.

99. CORN BREAD DRESSING

Preheat oven to 350 degrees. Crumble bread and rolls into bowl. Pour warm broth over and let sit until all bread is softened. Blend milk, ...

100. CREAM OF CAULIFLOWER SOUP

Combine all ingredients in a saucepan except buttermilk. Cook over medium heat ... milk and reheat (do not boil). Divide evenly. Makes 4 servings.

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