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Results 91 - 100 of 416 for chicken artichokes
Dredge chicken in salted flour. Brown on ... slices, basil, artichoke hearts, marsala and broth; simmer 5 minutes. Serve over linguine or rice.
Season the chicken with salt and pepper. In ... until tender. Add artichokes and cook until heated through. ... and serve with rice or noodles.
Take stick of butter, 1/2 ... three tablespoons of chicken base, eight drops of Tabasco, ... Serves 8. (Chicken base can be any chicken broth.)
Rinse chicken and pat dry. Cook garlic ... Stir sauce. Add artichokes (can cut into smaller pieces ... more minutes. Serve over noodles or rice.
Cook chicken in broth 20 minutes. Save ... bones. Layer with artichokes in casserole dish. SAUCE: Melt ... 350 degrees for 30 minutes uncovered.
Preheat oven at 350 degrees. Dust chicken pieces with flour and fry ... hearts and drained olives. Continue cooking 20-30 minutes until tender.
Marinate canned artichoke hearts in ... and quarter the artichokes (or buy already quartered). Saute diced chicken in butter for 3 minutes. ... spinach or egg noodles.
Cook chicken breasts and slice. Prepare rice ... casserole. Layer chicken, artichokes and mushrooms. Mix soups, mayonnaise ... Serves 10 to 12.
Split chicken breasts and slather them with ... casserole and add artichokes among them. Put the mushrooms ... minutes at 375 degrees. Serves 4.
Brown chicken in butter and olive oil ... pan and heat through. Serve over bed of rice. Half and half of regular rice and wild rice is excellent.
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