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Results 91 - 100 of 2,230 for celery relish
Cut boiled eggs in halves and slip out yolks. Mash with fork; mix in rest of ingredients. Refill whites with yolk mixture heaping lightly. ...
Drain pineapple and reserve juice. ... remaining ingredients. Chill. Serve as a relish chopped up in a pretty bowl and omit topping. 8 to 10 servings.
Combine cooked potatoes, scallions, celery, pimento, relish, salt, dressing and mustard ... Smooth the top and sprinkle with paprika. Serves 8.
Drain and flake tuna. Add celery and relish. Combine remaining ingredients and ... *Can use half light sour cream and half mayo for lighter taste.
Blend cream cheese, lemon juice, and relish. Add tuna and celery; mix well. Butter bread ... bread. Wrap in foil and freeze. Serves 6 (sandwiches).
In a large kettle, cook ... Toss with cheese, celery, green pepper and onion. ... milk. Stir in relish, vinegar, mustard and salt. ... if desired. Serves 12.
Thoroughly mix Cheez Whiz with ... remaining ingredients and mix well. Can be stored for long periods on ice if fresh onion and celery are not used.
98. CORN BREAD SALAD
Bake cornbread and cool. Crumble cornbread and blend with remaining ingredients. This keeps in refrigerator several days and is a nice ...
Mix all ingredients. Chill well. Serves 10. Great for buffet dish.
100. CRACKER SALAD (MOCK)
Mix all ingredients together. Add more mayonnaise if mixture is too dry. Refrigerate. Serve with any kind of meat.
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