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Results 91 - 100 of 173 for caramel ice cream topping
Stir together first 5 ingredients. ... pan. Spread softened ice cream over crumbs; then sprinkle remaining ... cream. Drizzle with caramel topping. Freeze. Serves 15 to 18.
In medium bowl, combine caramel pieces and flour. Add apples, caramel topping and lemon juice; mix well. Pour mixture into crust; top with pecans. Bake on preheated ... crust has browned; cool.
In medium bowl, combine caramel pieces and flour. Add apples, caramel topping, and lemon juice; mix ... mixture into crust; top with pecans. Bake on preheated ... crust has browned; cool.
For Crust: Combine all ingredients ... inch pan. Layer ice cream and caramel sauce on top of crumb crust (half at ... Cut in squares to serve.
In 9 x 1 1/2 ... pan. Stir together caramel topping and melted butter. Arrange pecan ... dough coils on top of caramel mixture. Bake at ... on platter. Serve warm.
Combine first 5 ingredients and ... inch pan. Layer ice cream and caramel topping on top of crumb crust. Sprinkle the ... top with caramel sauce.
Mix together. Put in 9x9 ... Drizzle 1/2 of caramel topping over crumbs. Spread ice cream over crumbs. Pour remaining caramel ... rest of crumbs. Refreeze.
98. CARAMEL FLAN
Heat oven to 350 degrees. Blend eggs, 1/3 cup caramel topping, the salt, and rum ... 1/2 inch of tops of cups. Bake about 45 ... 6 to 8 servings.
Combine caramels and flour. Add apples, caramel topping, lemon juice. Mix well. Pour into crust, top with pecans. Bake on preheated ... degrees for 40-45 minutes.
Heat oven to 350 degrees. ... For Filling: Spread caramel topping evenly over hot crust. Sprinkle ... chocolate chips over top. Crumble 3/4 cup reserved ... 2 1/2 dozen bars.
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