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Results 91 - 100 of 162 for cantaloupe
Cut cantaloupe into strips about 1 inch ... in syrup made of vinegar, sugar and cinnamon. Boil until transparent. Put in 1/2 pint jars and seal.
Peel and seed cantaloupes. Cut into 1/2 by ... jars, leaving 1/2 inch headspace. Process in boiling water 15 minutes. Makes about 4 to 6 pints.
Cut cantaloupe in half. Remove seeds. Cut ... Screw down lid. Process pickles 10 minutes in a boiling hot water bath. Makes 5 (12 ounce) jars.
Peel and seed melon; cut into small pieces. Put in blender and make 1 cup pulp; put in top of double boiler, over boiling water. Soften ...
Line individual plates with salad greens. Mix fruits, marshmallows and nuts lightly together. Spoon onto each plate. Blend mayonnaise and ...
Peel melon and cut into 1 inch sections. Combine vinegar and water and bring to a boil. Put melon in non-metal bowl. Pour vinegar, water ...
Mix well and freeze in ice cream freezer or ice tray.
Puree melon in blender to equal 1 cup. In saucepan, sprinkle gelatin over cold water. Heat carefully to completely dissolve. Cool and add ...
Sift dry ingredients together. Cut in shortening. Add rest of ingredients. Stir well. Bake in greased and floured pans. Bake at 325 degrees ...
100. CANTALOUPE FREEZIE
Place all ingredients in blender. Blend until smooth.
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