Results 91 - 100 of 358 for butter sauce chicken breasts

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Preheat oven to 325°F. In large skillet melt butter and saute onions to golden ... Meanwhile, pat each chicken breast dry and sprinkle lightly with ... brown the chicken breasts over medium heat, 8-10 minutes ... to coat with sauce. Serve at once. Serves 4.

Saute chicken breasts in the butter. When done, remove from ... and add to the skillet to make a sauce. Simmer 5 minutes and pour over chicken.

Debone breasts, no skin. Mix all ... marinate 24 hours. Grill over charcoal until done, only a few minutes. Serve with grilled pineapple slices.

Pink and green peppercorns are ... flavor of the chicken and green peppercorns creates an ... flatten the chicken breasts. Saute in the butter until nicely browned on both ... seasonings. Spoon the sauce over the chicken breasts and serve immediately. Serves 4.

Mix together for crumb mixture. Dip boned and skinned chicken breasts in melted butter and roll in crumb mixture. ... 10 minutes. Pour sauce over chicken and serve.



Poach the chicken breasts in the onion, garlic, wine, ... by half. Melt butter in a saute pan. Add ... reduced bouillon. Let sauce thicken while stirring. Place a ... sauce on the side.

Tear off six lengths of ... to wrap a chicken breast. Place one chicken breast ... of foil. Combine butter, lemon juice, thyme, onion, ... bundles and spoon sauce over top. Sprinkle with green ... once. Makes 6 servings.

Preheat oven to 350 degrees. ... medium low. Add chicken and curry and simmer until ... each with chicken breast. Spread chicken with 1/3 ... yolks, half of butter and lemon juice in top ... simmering water until sauce begins to thicken, 3-4 minutes. ... platter. Pour sauce over.

Sprinkle the chicken breasts with salt and pepper and ... skillet, melt the butter over medium high heat and ... blender. Return the sauce to the skillet and bring ... if desired. Serves 4.

Cook 6 cutlets in 1 ... the broth. Melt butter. Stir in flour, pepper, ... cup of cream sauce into 2 packages of thawed ... casserole dish. Place chicken breasts on top. Cover with rest ... for 25-30 minutes uncovered.

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