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Results 91 - 100 of 399 for brown sugar spaghetti
91. SPAGHETTI SAUCE
Saute onion and celery; add to tomatoes. Combine ingredients except tomato paste. Simmer 3 hours, then add tomato paste. Heat through and ...
Brown ground beef and drain. Add ... to a slow boil then reduce heat and simmer at least 3 hours, stirring occasionally. Serve over spaghetti.
93. SPAGHETTI SAUCE
Cook sausage, onion and garlic ... Remove bay leaves. Serve sauce over spaghetti. Sprinkle with cheese if desired. Recipe yields: 6 to 8 servings.
Brown beef; drain. Add remaining ingredients; stir until it comes to a boil. Cover and simmer while cooking spaghetti. Makes lots, freeze some.
In Dutch oven, combine onion, meat and garlic. Cook until meat is browned and onions are tender. Skim off excess fat and add all remaining ...
96. SPAGHETTI SAUCE
In large skillet or slow cooking pot with browning unit crumble meat and saute onion and garlic. Break up pieces of meat with fork, and ...
Saute hamburger, drain; add remaining ingredients. Heat to boiling, simmer 10 minutes.
1. Brown the ground beef. 2. Place all ingredients in pot and simmer uncovered for 3 hours or until sauce is thick.
Brown beef; add onions and green ... Adjust caps. Process pints 1 hour and quarts for 1 hour 15 minutes at 10 pounds pressure. Makes about 3 quarts.
100. CHILI SPAGHETTI
Combine ingredients and simmer 1-2 hours. Add spaghetti toward the end. Add water if needed for spaghetti.
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