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Results 91 - 100 of 188 for broccoli cold
Heat oven to 400 degrees, ... dough, sprinkle with broccoli. Mix remaining ingredients and ... knife inserted comes out clean, 25 to 30 minutes.
In a 3 quart pan ... to boil. Add broccoli and onion; boil 10-12 minutes. ... add 1/2 cup cold water to flour stirring constantly ... consistency of heavy cream.
In a 3 quart saucepan, ... a boil. Add broccoli and onion; boil 10-12 minutes. ... soup is the consistency of heavy cream. Makes 8 to 10 servings.
Mix all ingredients together. Put in baking dish and bake 1 hour at 350 degrees.
Bring water to boil in 3 quart pan, add broccoli and onion. Reduce heat and ... Cook over medium heat, stirring occasionally. Makes 2 1/2 quarts.
Heat oven to 400°F. Grease ... to boiling. Add broccoli. Cover and cook until ... broccoli. Bake until knife comes out clean, 25 to 30 minutes.
97. BROCCOLI SOUP
Bring 5 cups water to boil. Add onion, broccoli (can be fresh or frozen; ... Combine flour and cold water, stirring until smooth. Gradually ... until thickened, stirring constantly.
Heat oven to 400 degrees. Grease quiche or casserole dish. Sprinkle vegetables in dish, layering and ending with ham. Beat remaining ...
Mix all ingredients well. Place in large casserole and bake at 350 degrees for 1 hour.
Top with crumbled Ritz if desired. Mix and bake at 350 degrees for 1 hour. If you double - don't double butter.
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