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Results 91 - 100 of 188 for boiling lobster
Remove lobster meat from shells; cut into ... milk. Bring to boiling, stirring; boil 1 minute. Stir some of ... browned. Makes 4 to 6 servings.
92. LOBSTER BISQUE
Bring water in large pot to boil. Drop lobsters in for 15 minutes. Remove ... and wine. Continue boiling until stock is reduced to ... knuckles. Sprinkle with paprika.
1. Take out loan from ... bring to a boil. 5. Gently dribble the beaten eggs into boiling soup stock. Should look like ... Add fresh, chopped lobster pieces. Not for the squeemish! ... add shrimp and lobster!
94. LOBSTER SUPREME
Boil lobster and shrimp until pink. (For ... lobster into pieces and add to celery and onion. Cook slowly several minutes. Add shredded parsley
Rinse lobster tails. In skillet, combine lobster, ... salt. Heat to boiling. Reduce heat, cover and ... sauce in skillet. Boil quickly until reduced to about ... over each. Serves 2.
96. LOBSTER BISQUE
Boil lobster as directed. Remove from water. ... boil). Add lobster and heat about 5 minutes. Pour into a tureen. Sprinkle with paprika and parsley.
Split the live lobsters in two, lengthwise. Crack the ... and chopped shallots. Boil it down to a concentrated ... rapidly in a very hot oven.
Preheat oven to 425 degrees. Bring lobster tails to a boil in salted water and cover. ... Garnish platter with fluted whole mushrooms and watercress.
Preheat oven to 400 degrees. Place lobster into boiling salted water. Cook 5 minutes ... half and serve with boiled rice. Pour sauce over lobster.
100. LOBSTER SUPREME
Cook lobster. I usually place thawed ... water to a boil and continue cooking until shells ... sauce. Heat until boiling, stirring. Boil 1 minute. ... over rice. Serves 6-8.
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