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Results 91 - 100 of 274 for boiled cabbage no meat
Boil rice with salt about 5 ... core out of cabbage. Put in boiling water, ... to wrap around meat, put in bottom of ... in a 400 degree oven.
92. CABBAGE ROLLS
To cook cabbage, heat water, sugar, lemon ... mix well. Shape meat mixture into 12 small logs ... 45-50 minutes or until meat is no longer pink.
Combine above in pot and ... 4 hours until meat is tender. Remove meat, wrap ... and sliced; 1 cabbage in 1/4th's; boil in remaining water in pot. ... Serve without whole spices.
94. STUFFED CABBAGE
In large pot of boiling water blanch the whole cabbage for about 10 minutes or ... water to a boil, simmer a few minutes ... mixing bowl, combine meat, egg and rice. Season ... to 1 1/2 hours.
Parboil cabbage in boiling water 5 minutes. ... place 1/3 cup meat mixture in center of small ... ingredients, bring to boil. Add cabbage rolls, simmer for 2 hours. Yield: 10 servings.
Wilt cabbage in boiling water. Pull leaves ... rice, roll as usual, pack in pressure cooker (4 quart), add 1/2 cup hot water. Cook 10 minutes.
Wipe meat with cold, damp cloth. Cover ... Bring to a boil. Boil 3 to 5 ... pared potatoes and quartered cabbage 40 minutes before meat is done.
98. CABBAGE ROLLS
Medium size head of cabbage that is not firm. Remove ... salted water and boil just enough that cabbage leaves ... until transparent. Combine meat, rice, egg, salt, seasoning ... hours or until tender.
99. CABBAGE ROLLS
Take one large head of cabbage and cut out the core. ... bring to a boil. Take one leaf off at a time and fill with meat mixture. (Do not overcook, rotate ... degrees about 3 hours.
Quarter the cabbage and put in a big pot. Add water to cover. Boil about 15 minutes. Drain. Prick the meat with a fork. In a ... Put parsley on top.
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