Results 91 - 100 of 478 for beef stew wine

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Mix in crock pot with: Cook on low 8 hours. Thicken with some flour. Add 1 pound fresh mushrooms for 6 hours of cooking.

Combine above ingredients. Put in crock pot and cook on low six hours. Serve over noodles or rice.

Mix flour and salt. Coat ... medium heat. Brown beef. Stir in tomatoes, broth, wine, garlic, herbs, pepper and ... are tender. Makes 8 servings.

Place in slow cooker. Cook 5 or 6 hours on high, or 8 to 12 hours on low. Serve over rice or noodles.

Place meat in crock pot. ... hours or high 4 to 6 hours. Stir stew thoroughly before serving. Serve with your favorite biscuit or warm cornbread.



Saute meat, onion, bell pepper ... with a little wine. Pour over meat. Add ... until gravy thickens. Serve over rice or noodles. 6-8 servings.

(If using Zesty Tomato soup instead of water or beef stock, you can omit all ... spices. Cover and set to low for 10 to 12 hours. High 5 to 6 hours.

In Dutch oven over medium high heat, brown meat in hot oil. Meanwhile, combine parsley, salt, cloves, cinnamon, pepper, nutmeg and ...

Season meat with salt and ... and a red wine that can hold its own. ... many sesame seeds and baked or broiled so seeds toast. Makes 8 servings.

Mix in pot. Cover. Cook 8 to 10 hours on low or 5 to 6 hours on high. Serve over rice or noodles. Serves 4 to 6.

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