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beef stew rice
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beef stew rice
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91.
OVEN BEEF BURGUNDY
Blend soy sauce with flour ... Dutch oven. Add
beef
to soy sauce mixture and ... are tender. Serve with
rice
, noodles or potatoes, if desired.
Ingredients: 13 (celery .. chunks .. cubes .. flour .. marjoram ...)
92.
BEEF AND RICE CASSEROLE
In a large skillet, brown ground
beef
with onion. Drain fat. Add ... boils. Cover and cook on low heat for 20 minutes or until
rice
is tender.
Ingredients: 11 (beef .. mustard .. rice .. salt .. sauce .. sugar ...)
93.
MINESTRONE HAMBURGER SOUP
In a large kettle cook and stir hamburger until it loses it's red color. Add rest of ingredients. Cook until vegetables are as tender as ...
Ingredients: 14 (barley .. basil .. cabbage .. leaf .. onion .. potatoes ...)
94.
LO FAT BEEF STEW
If
beef
is in large cubes, cut ... whole tomatoes (that you have broken up) and lima beans. Simmer until beans are tender. Serve over brown
rice
.
Ingredients: 7 (beans .. cubes .. directions .. tomatoes ...)
95.
OVEN BEEF BURGUNDY
Blend soy sauce with flour ... Dutch oven. Add
beef
to soy sauce mixture and ... Stir gently to mix. Cover tightly and bake at 325 degrees 1 hour.
Ingredients: 13 (celery .. chunks .. cubes .. flour .. marjoram ...)
96.
BEEFY STUFFED CABBAGE
Preheat oven to 350 degrees ... mix together corned
beef
spread,
rice
, and onion. In center ... Bake, covered, 45 minutes. Makes 4 to 6 servings.
Ingredients: 9 (juice .. leaves .. mustard .. onion .. rice .. spread ...)
97.
MICROWAVE HEARTY HAMBURGER SOUP
Crumble
beef
in 1 1/2 quart casserole. ... through cooking time. Mix in remaining ingredients. Cook, covered, on full power for 30-35 minutes.
Ingredients: 11 (barley .. beef .. bouillon .. rice .. salt .. tomatoes ...)
98.
BEEF VEGETABLE SOUP
Cut
beef
in bite-size pieces. Put into ... and then add
rice
and macaroni. Cook about 15 ... be added. This is not a thick soup. 4-6 servings.
Ingredients: 10 (beef .. cubes .. juice .. macaroni .. parsley .. rice ...)
99.
BEEF VEGETABLE SOUP
Cook
beef
, onion and garlic in ... covered for 40 minutes. Add green beans and cook for an additional 10 minutes or until vegetables are tender.
Ingredients: 15 (basil .. beans .. beef .. carrots .. celery .. cubes ...)
100.
BEEF BURGUNDY
In Dutch oven pan or ... lid layer the
beef
, carrots, tomatoes, onions and ... door. Serve over noodles or
rice
. Makes 8-10 generous servings.
Ingredients: 14 (allspice .. beef .. bias .. crumbs .. mushrooms ...)
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