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Results 91 - 100 of 226 for beef rump roast
Place all ingredients in rock pot early in the morning or the night before and cook on low for at least 8 hours. Add 1 chopped green pepper ...
Rub flour into roast. Place in bottom of ... remaining ingredients except buns. Cook on low heat for approximately 14-16 hours. Serve over buns.
93. ITALIAN BEEF
Add all spices to 1 1/2 or 2 cups water. Mix spices in water and pour over meat. Cook at 325 degrees in covered pot for 35 minutes per ...
Brown roast and season. Mix soups together ... simmer on medium low for 4 to 5 hours. Stir occasionally. Break apart with fork. Serve on buns.
95. BBQ BEEF
Cook rump roast 11-12 hours in slow cooker. ... cup liquid in cooker. Add remaining ingredients. Put meat in cooker and cook 4-5 hours longer.
Trim excess fat from roast and brown. Place in crock ... dumplings. NOTE: May be baked in large casserole in oven for about 5 hours at 350 degrees.
Cut all fat from meat. ... of pan, place roast in pan, cover with mushroom ... pan and cover with foil. Remaining gravy may be served separately.
Combine garlic, pepper, bay leaves, ... glass casserole. Add roast; turn several times to ... Slice roast. Serve with gravy. Yield 8 servings.
99. BEEF STEW
Put olive oil about 1/8 inch thick in bottom of Dutch oven and heat on top of stove. Chop garlic and saute in hot olive oil until well ...
Yield: 16 to 24 sandwiches. Place roast in covered roaster. Combine remaining ... drain off fat. Add liquid to shredded beef and heat to serve.
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