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Results 81 - 90 of 91 for winter squash
81. SQUASH PUDDING
Mix all ingredients well. Pour in greased baking dish. Bake 30 minutes at 350 degrees.
82. SQUASH ROLLS
Heat milk, butter, sugar and ... milk mixture, egg, squash and 2 cups flour. Beat ... until light brown, 15 to 20 minutes. Makes 2 dozen rolls.
83. SQUASH CASSEROLE
Preheat oven to 350 degrees ... a saucepan combine squash (peeled and cut into 1-inch ... cheese and enough cracker crumbs (1/4 cup) to thicken.
84. SQUASH ROLLS
Heat milk, butter, sugar and ... in milk mixture, squash and 2 cups of the ... substituted for the fresh squash. If using self-rising flour, omit salt.
85. SQUASH MUFFINS
Mix all ingredients together and bake at 425 degrees for 15 minutes.
86. RUM SQUASH
Mix all together. Put into a greased casserole dish. Bake at 350 degrees for 30 minutes, or until lightly browned. Serves 6-8.
87. SQUASH ROLLS
Cream shortening and sugar; then mix in rest of ingredients. Let rise on counter overnight (or about 9 hours). In the morning, punch down ...
88. SQUASH ROLLS
Add butter, salt and sugar to squash. Pour in milk and ... until double. Shape and raise. Bake in a 425 degree oven for 15 minutes until done.
Preheat oven to 350 degrees. In baking dish, combine squash with milk, cheese, butter, salt, ... water in oven for 30-40 minutes. Makes 2 servings.
90. SQUASH ROLLS
Heat milk, butter, sugar and ... into milk mixture, squash and 2 cups of flour. ... minutes. Bake at 375 degrees for 20 to 25 minutes. (Millview)
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