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Results 81 - 90 of 7,310 for whiting cakes
Beat whites until stiff. Whip sour cream ... with cold water which vanilla has been added and the first mixture. Bake 35 minutes at 350 degrees.
Bake cake as directed. Remove from oven. ... pineapple with Cool Whip (amount you desire). (Keeps perfectly for several days if refrigerated.)
83. WHITE WINE CAKE
Mix first 5 ingredients in ... 1 hour. Let cake sit for about 20 minutes, ... and let sit for 1 hour. Bring glaze to boil, then pour over cake.
84. WHITE SHEET CAKE
Mix per directions on box, ... into sheet pan. Bake at 350 degrees for 30 minutes. Cool; frost with favorite frosting. Perfect for birthday cake.
85. WHITE WINE CAKE
Mix all ingredients, reserving 1/4 ... 1/2 glaze over cake while still in pan. Let ... minutes. Turn cake out on plate, pour on remaining glaze.
Cream shortening, add sugar and ... flour and milk, add vanilla, and beat well, then fold in egg whites. Makes 2 (9 inch) or 3 (8 inch) layers.
Combine flour and sugar; cut ... 20 minutes. Loosen cake from rim of pan; cool ... Chill. Garnish with strawberries and powdered sugar if desired.
Sift the flour. Measure. Add ... vanilla. Beat egg whites until stiff but not dry. ... with the filling and the frosting - plain white frosting.
89. WHITE WINE CAKE
Grease and flour bundt pan. ... 60 minutes. Leave cake in pan. Mix and boil ... Dribble glaze on cake. Let set for 15 minutes. Remove cake from pan.
Preheat oven to 350 degrees. Combine crust ingredients in food processor and process until butter is thoroughly mixed. Press into bottom of ...
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