White Peas - Recipes - Page 9

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Results 81 - 90 of 238 for white peas

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81. PEAS, CORN, GREEN BEAN SALAD

Mix all ingredients and chill. Keeps well in refrigerator.

82. SPLIT PEA AND HAM SOUP

Rinse and split peas in strainer, then combine with ... to reduce soup to desired thickness. Add sherry, pepper and remaining parsley. Serves 6.

83. OLD FRENCH CANADIAN PEA SOUP

Prepare all vegetables. Place in stock pot, add meat and broth and seasonings. Bring to a boil. Reduce to simmer and add water as needed to ...

84. SPLIT PEA SOUP WITH LAMB SHANKS

Brown lamb shanks in 8 ... soup. You may substitute a meaty ham bone for lamb shanks. Do not brown ham and substitute dry sherry for white wine.

85. CORN, GREEN PEAS, JICAMA AND CUCUMBER SALAD

(Or, 2 ears fresh corn, shucked and kernels scraped from cob). Combine vinegar, lime juice and cilantro in bowl. Add remaining ingredients. ...

86. ASPARAGUS & PEA CASSEROLE

In 9 x 13 inch pan melt butter in oven, dip bread both sides and put aside. Lay asparagus in bottom. Mix all other ingredients in a large ...

87. SALMON LOAF WITH GREEN PEA SAUCE

Loaf: Melt butter, add onion and celery - cook uncovered until soft, about 5 minutes. Blend in flour. Add milk and cook 3-5 minutes, ...

88. BLACK EYED PEA CORNBREAD

Preheat oven to 350 degrees. Mix all ingredients together, adding cheese last. Pour into 9 x 9 inch greased pan and bake for 45 minutes. ...

89. ENGLISH PEA SALAD

Gently mix all ingredients together. Refrigerate 8 hours. Serve on lettuce lined dish.

90. ENGLISH PEA SALAD

Boil sugar and vinegar until dissolved, add oil. Pour over salad let stand overnight. This will keep several days.

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