| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 262 for wedge fries
1. Wash fish and pat dry. Cut into serving pieces, dip fish first in milk, then in mixture of flour, salt, basil and chervil. 2. Add the ...
Combine first 3 ingredients in ... easily when tested with a fork. Serve with lemon wedges. Makes 8 servings. Cal-205, CHO-17g, Protein-22g, Fat-5g.
Arrange potato wedges in very large shallow baking ... minutes or until golden brown. Brush occasionally with oil mixture. Makes 6-8 servings.
Combine cheese and spices. Dip potato wedges in butter, then in cheese. Bake at 375 degrees for 40 minutes on cookie sheet.
In 10 inch skillet, melt butter until sizzling. Add remaining potato ingredients. Cook over medium to high heat, turning occasionally, ...
Cut meat into thin shreds ... Stir in tomato wedges, heat. Serve immediately on hot rice with ... soy sauce, if desired. Makes 4 to 6 servings.
Cut chicken into thin strips, sprinkle with paprika, salt, pepper and garlic powder. Coat wok with cooking spray, heat. Add chicken and ...
Cut chicken into 3/4-inch pieces. Spray large nonstick skillet with nonstick cooking spray. Heat over medium-high heat. Add chicken and ...
89. STIR FRY PORK
Cut meat into thin strips (3 x 1/4 inch). Brown meat in oil in heavy skillet over high heat, stirring constantly. Reduce heat. Add 1/4 cup ...
Cook pasta as directed on package; drain. Heat oil in large skillet over medium-high heat until hot (not boiling). Add onion, cook 5 to 6 ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables