Results 81 - 90 of 157 for watergate cake

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Beat well. Bake at 350 ... toothpick comes out dry. Beat pudding with milk until thick. Fold in Cool Whip and spread on cooled cake. Serves 6 to 8.

Combine all of the ingredients ... to directions on cake mix box. Pour into greased ... desired spreading consistency. Frost cake and refrigerate.

Blend well and cook in tube pan for 35-45 minutes at 350 degrees. Mix all together and frost cake. Keep refrigerated.

Mix and bake 350 degrees ... 9x13 pan greased. Beat together. Spread on cake. Sprinkle coconut, nuts and cut up maraschino cherries over icing.

Mix dry ingredients; set aside. ... directions on the cake mix. Icing: Mix 1 box ... Whip until stiff peak forms. Spread on completely cold cake.



Mix all ingredients and beat ... 350 degrees for 40 to 50 minutes. Mix together all ingredients until thoroughly blended. Spread on cooled cake.

Mix together and bake in ... approximately 30 to 45 minutes. (After 30 minutes, keep checking.) Beat together. After cake is cooled, frost and refrigerate.

Heat oven to 325 degrees. ... soda, walnuts, eggs, cake mix and one box pudding, ... and frost cake with Cool Whip mixture. Keep refrigerated.

Mix together and bake as directed on box. Cool. Spread on cake, sprinkle with coconut and chopped nuts.

Mix cake mix, pudding, egg and oil ... 9 x 13 inch pan (which ever you have). Bake at 350 degrees for 45 minutes. Put on cake and refrigerate.

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