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watergate cake
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watergate cake
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81.
WATERGATE CAKE
Beat well. Bake at 350 ... toothpick comes out dry. Beat pudding with milk until thick. Fold in Cool Whip and spread on cooled
cake
. Serves 6 to 8.
Ingredients: 9 (eggs .. milk .. nuts .. oil .. soda .. whip ...)
82.
WATERGATE CAKE
Combine all of the ingredients ... to directions on
cake
mix box. Pour into greased ... desired spreading consistency. Frost
cake
and refrigerate.
Ingredients: 10 (7-up .. eggs .. milk .. oil .. pecans ...)
83.
WATERGATE CAKE
Blend well and cook in tube pan for 35-45 minutes at 350 degrees. Mix all together and frost
cake
. Keep refrigerated.
Ingredients: 9 (7-up .. eggs .. milk .. nuts .. oil ...)
84.
WATERGATE CAKE
Mix and bake 350 degrees ... 9x13 pan greased. Beat together. Spread on
cake
. Sprinkle coconut, nuts and cut up maraschino cherries over icing.
Ingredients: 9 (7-up .. eggs .. milk .. nuts .. oil .. whip ...)
85.
WATERGATE CAKE
Mix dry ingredients; set aside. ... directions on the
cake
mix. Icing: Mix 1 box ... Whip until stiff peak forms. Spread on completely cold
cake
.
Ingredients: 6 (ale .. eggs .. nuts .. oil ...)
86.
WATERGATE CAKE
Mix all ingredients and beat ... 350 degrees for 40 to 50 minutes. Mix together all ingredients until thoroughly blended. Spread on cooled
cake
.
Ingredients: 9 (eggs .. oil .. soda .. sugar .. walnuts ...)
87.
WATERGATE CAKE
Mix together and bake in ... approximately 30 to 45 minutes. (After 30 minutes, keep checking.) Beat together. After
cake
is cooled, frost and refrigerate.
Ingredients: 11 (eggs .. milk .. nuts .. oil .. soda .. vanilla ...)
88.
WATERGATE CAKE
Heat oven to 325 degrees. ... soda, walnuts, eggs,
cake
mix and one box pudding, ... and frost
cake
with Cool Whip mixture. Keep refrigerated.
Ingredients: 9 (eggs .. milk .. oil .. soda .. walnuts .. whip ...)
89.
WATERGATE CAKE
Mix together and bake as directed on box. Cool. Spread on
cake
, sprinkle with coconut and chopped nuts.
Ingredients: 7 (eggs .. oil .. pineapple .. vanilla .. whip ...)
90.
WATERGATE CAKE
Mix
cake
mix, pudding, egg and oil ... 9 x 13 inch pan (which ever you have). Bake at 350 degrees for 45 minutes. Put on
cake
and refrigerate.
Ingredients: 9 (7-up .. eggs .. form .. oil ...)
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