Heat 1 tablespoon oil in skillet and brown beef which has been dusted with ... and add beef stew, carrots, turnips, cumin, coriander, ... along with any vegetables.
In a Dutch oven, brown beef in oil; drain. Add cider ... until beef and vegetables are tender. Combine flour and ... smooth; stir into stew. Bring to a boil; ... minutes. Yield: 8 servings.