Results 81 - 90 of 379 for using hot fudge sauce

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In a quart saucepan, combine sugar, butter, water and corn syrup. Cook over medium heat, stirring constantly, until mixture comes to a ...

Mix cocoa and sugar together. Stir in the milk and cook over low heat. Blend in butter, continue to cook until you reach desired ...

Mix dry ingredients in a 2 cup glass dish. Stir in water and cook 1-2 minutes; stir every 30 seconds, or until thick. Add butter and cook ...

In top of double boiler let it come to a boil. Cook until thick. Store in air tight container in refrigerator.

Melt 3 squares chocolate and water together until smooth. Add sugar and cook slowly for 5 minutes. Add vanilla and stir. Take off heat. Add ...



Melt chips and butter in saucepan over low heat, stirring constantly. Stir in salt and Eagle Brand milk. Cook for 5 minutes or until ...

Heat cream, butter and sugar. Add cocoa all at once. Stir.

In small pan stir Quik, milk, and corn syrup. Bring to boil over moderate heat, stirring constantly. Remove from heat and add butter. Serve ...

Combine sugar and cocoa and stir over low heat about 2 minutes. Do not let sugar melt, add butter and blend. Add milk and stir constantly. ...

Mix flour and sugar in a heavy saucepan. Blend in water. Heat, stirring constantly over moderate heat, until boiling and thickened. Reduce ...

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