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Results 81 - 90 of 106 for turnover dough
In large bowl with mixer, ... roll half of dough 1/8 inch thick. With 2 ... Prick tops. Place turnover on ungreased cookie sheet, brush ... 65 calories per turnover.
Cook rice according to package ... weed. Roll out dough to 15 x 10 inch ... 20 to 25 minutes. Serve with melted butter or sour cream. Serves 6.
In large bowl, combine flour ... time, stirring until dough clings together. Form into a ... minutes or until golden brown. Serve with sour cream.
Combine cream cheese and 1/2 ... until smooth. Shape dough into a ball, and cover ... remaining egg. Place turnovers 1 inch apart on ungreased ... or until golden brown.
In a large bowl, combine ... mixture forms a dough. (Add the remaining tablespoon ... When cool, the turnovers can be stored, wrapped in ... heated through, 25-30 minutes.
Heat oven to 425 degrees. ... in milk. Turn dough onto lightly floured board; knead ... golden brown, 10-15 minutes. Makes about 2 dozen appetizers.
In large bowl with mixer ... roll half of dough 1/8 inch thick. Using a ... Prick tops. Place turnovers on ungreased cookie sheet, brush ... golden. Makes 42 turnovers.
In large bowl mix at ... roll half of dough 1/8" thick. With floured 2 ... Prick tops. Place turnovers on ungreased cookie sheet, brush ... 65 calories per turnover.
Preparation time: 1 hour. Rising ... degrees. Yields: 16 turnovers. 1. Dissolve yeast in ... flour to make dough kneading consistency. Knead 4 to ... to 10 minutes. Serve.
About 2 hours before serving: ... roll half of dough 1/8 inch thick. With floured ... prick tops. Place turnovers on ungreased cookie sheet; brush ... 65 calories per turnover.
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