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Results 81 - 90 of about 970 for tomato soup bread
Mix 1/4 cup of the tomato sauce with the other ingredients. ... or until hot. Pour 1/2 sauce over meatloaf. Use remainder for gravy. Serves 6-8.
Brown onion in hot oil. Drain. Pour all ingredients in a big pot except for seasoning. Mix well. Cover top of sauce with seasoning. Mix ...
83. JUICY MEATLOAF
Mix all ingredients in a ... middle. OPTIONAL: Pour tomato sauce over top with 15 ... cream of mushroom soup over top with 20 minutes of cooking time left.
With fork beat egg, onion, ... beef, 3/4 can tomato soup. Blend very well. Add corn flake crumbs and bread crumbs. Should be fairly firm ... 1 hour. Serves 4.
Make meatballs out of first 5 ingredients. Brown meatballs in shortening. Add remaining ingredients and cook covered for 1/2 hour. Serve ...
Mix beef, bread crumbs, egg, and salt; shape ... pounds frankfurters, cut in 1-inch pieces for meatball mixture. Proceed as above. (Blackwood)
Place lima beans in a ... and drain. Add soup, 1/2 cup water and ... greased casserole. Sprinkle with crumbs. Bake at 400°F for 30 minutes.
Grind pork and ham together. Mix all ingredients except onion slices and place in buttered 9 x 5 inch loaf pan. Put onion slices on top and ...
Cut tops off peppers. Remove ... onion, salt, pepper, bread, egg and 1/2 soup. Stuff peppers. Cover and ... remaining soup on top when serving.
90. BEEF STROGANOFF
Mix the meatball ingredients and shape into approximately 16 meatballs. Brown in a skillet with 3 tablespoons of oil. As they brown remove ...
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