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Results 81 - 90 of 103 for tarragon chicken salad
Combine chicken, drained pineapple (reserve juice), ... taste. Stir in tarragon. Combine mayonnaise, lemon juice ... lettuce leaf. Makes 8 servings.
1. Mix together the yogurt, lemon juice, and tarragon to make a dressing. 2. ... dressing over the chicken salad and toss lightly. Serve on ... fat, 57 mg. sodium.
Prepare medium shells according to ... Drain. Combine shells, chicken, celery, radishes, green pepper, ... dressing, sour cream, tarragon, salt, and pepper. Stir dressing into salad mixture. Cover and chill. Makes 6-8 servings.
Toss dry ingredients. Pour dressing on right before serving. Dressing goes a long way.
85. CHICKEN SALAD
Combine all ingredients together. Great served as sandwiches or as a salad.
Preheat oven to 350 degrees. Combine chicken, celery, onion, salt, tarragon, Worcestershire sauce, almonds, lemon ... heated through. Serves 6.
87. CHICKEN SALAD
Drain pineapple and save juice. ... tablespoons pineapple juice and 1/4 teaspoon tarragon. Put on the above. Add peanuts right before serving.
Mix ingredients and chill.
Preheat oven to 350 degrees. ... butter melts. Place chicken in dish, turning to coat ... tightly, cook 15 to 20 minutes. Longer until fork tender.
Arrange chicken in 9x13x2 inch baking dish. Sprinkle green onions and tarragon on top. Dot with butter; ... minutes more or until light brown.
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