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strawberry mousse
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strawberry mousse
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81.
ST. TROPEZ HOLIDAY CRANBERRY MOUSSE
Drain pineapple well, reserving all juice. Add juice to getlatin in a 2-quart saucepan. Stir in water. Heat to boiling, stirring, to ...
Ingredients: 9 (cream .. juice .. nutmeg .. peel .. sauce ...)
82.
CHOCOLATE MOUSSE NAPOLEONS
1) Thaw pastry sheet at room temperature, 30 minutes. Preheat oven to 400°F. 2) Unfold pastry on a lightly floured surface. Cut into 3 ...
Ingredients: 8 (cinnamon .. cream .. strawberries .. sugar ...)
83.
RICOTTA MOUSSE WITH RASPBERRY SAUCE
1. Whip cream until stiff. ... fresh strawberries. Slice
mousse
into wedges. Top with a ... and ladle raspberry sauce over individual servings.
Ingredients: 9 (cheese .. cream .. juice .. rind .. sugar .. yolks ...)
84.
WHITE CHOCOLATE MOUSSE
Cut 2 ounces chocolate into ... together 1 pint strawberries, 4 tablespoons powdered sugar, and 2 tablespoons white sweet liqueur. Serve over
mousse
.
Ingredients: 5 (cream .. sugar ...)
85.
WHITE CHOCOLATE MOUSSE
Whip the cream until stiff. ... to serve, pour
strawberry
puree over
mousse
. Serve this
mousse
in ... wine glass. It is more elegant that way.
Ingredients: 8 (cointreau .. cream .. cubes .. sugar ...)
86.
FRUITY BERRY MOUSSE
Pour boiling water in blender and add Jello. Blend at low speed until completely dissolved. Add the ice cubes and stir until ice is ...
Ingredients: 5 (cubes .. fruit .. jello .. whip ...)
87.
CHOCOLATE MOUSSE PIE
In saucepan, sprinkle unflavored gelatin over milk. Let stand 1 minute. Stir over low heat until gelatin is completely dissolved, about 5 ...
Ingredients: 9 (chips .. crust .. garnish: .. milk .. vanilla ...)
88.
CHOCOLATE MOUSSE PIE
Heat oven to 350 degrees. ... white appear. Spread
mousse
evenly over cookie crust, leaving ... cream. Cut each
strawberry
into 3 or 4 slices, ... slightly. Yield: 12 servings.
Ingredients: 7 (cream .. dough .. extract ...)
89.
FRUIT MOUSSE
Pour boiling water into blender. Add Jello. Blend on low speed for 30 seconds. Add ice. Blend until melted. Add Cool Whip. Blend on high ...
Ingredients: 4 (cubes .. whip ...)
90.
BERRY LITE MOUSSE
Mix gelatin and boiling water in blender at low speed until gelatin is dissolved, about 30 seconds. Add ice, stir until partially melted. ...
Ingredients: 5 (cubes .. strawberries ...)
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