Results 81 - 90 of 625 for stove top cooking

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Combine zucchini and onion in ... sprinkle over casserole. Top with cheese and bake covered for 45 minutes at 350 degrees for until golden brown.

Bring all ingredients to a boil; pour over chicken. Add stuffing and bake at 350°F until golden brown.

Heat oven to 350 degrees. Place contents of vegetable/seasoning packet (from stuffing mix) and butter in a bowl. Add hot water. Stir in ...

Mix stuffing as directed. Add ... light brown on top, then sprinkle onions over top. Return to oven for 10 to ... longer. Onions are optional.

Place chicken in bottom of ... but do not cook. Put this over chicken. Mix the soups together and pour over dressing. ... hour at 325 degrees.



Cut zucchini into bite-size pieces. Cook about 4 minutes and drain ... well. Place in buttered dish. Bake at 350 degrees for 30 minutes, covered.

Next time you have leftover ... skillet. Cover and cook over low heat for 30 ... cheese; cover and cook 5 minutes or until cheese melts. Serves 3-4.

In Dutch oven or large skillet, brown meat in butter or oil over medium heat. Drain off fat. Meanwhile combine all other ingredients, ...

Saute garlic and onion in oil. Add the tuna, soups, milk, parsley, salt, pepper and peas. Simmer until onions are tender. About 20 minutes. ...

Cook chicken and remove from bone. ... into pan. Make Stove Top according to package directions then ... browned and bubbly, about 35 minutes.

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