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Results 81 - 90 of 190 for stew meat
Mush all the ingredients with your hands until well mixed. Form into 2 loaves or 1 long loaf. Bake at 375 degrees for 30 minutes. Take it ...
Line bottom of baking pan ... Then layer with meat, which has been cooked ... much you make). Bake at 350 degrees about 1 1/2 hours. Freezes well.
83. WILD MEAT CHILI
Cook pinto beans with ham hocks or bacon. Cook wild meat in skillet approximately 15 minutes. ... better the next day. Serves six hungry folks.
Heat the oil warm and ... brown. Add the stew lamb meat, crushed garlic and ginger. ... rice. Note: Chicken or beef can be substituted for lamb.
85. MEAT AND NOODLES
Brown meat in butter in frying pan. ... ingredients. Simmer about 3 hours or until meat is tender adding water when needed. Serve over noodles.
86. CHOP MEAT SOUP
Peel and cube all vegetables. In large pot, brown chopped meat; drain. Add cubed vegetables. ... liquid if necessary. Serve with crusty bread.
Add garlic, ginger, salt, cayenne ... powder to the meat. Fry cut onion in ... time so that it's not watery but thicker than Ragu Spaghetti Sauce.
Heat oven to 325 degrees; ... 50 minutes until meat is browned and cooked through. ... avocado, and cilantro sprigs accompanied by tortilla chips.
Grease electric fry pan with shortening. Mix meats thoroughly. Add cracker crumbs, onion, ... about an hour or until all is completely cooked.
In mixing bowl, combine all ... over the top. Bake 40-50 minutes or until meat thermometer placed in loaf registers 165 degrees. Slice and serve.
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