Melt caramels in 1/3 cup ... inch baking dish. Mix butter, remaining 1/3 cup evaporated milk and dry cake mix by hand until it ... bars. Store in refrigerator.
Heat oven to 325 degrees. ... of the dry cake mix. Step 1: In large ... completely. Refrigerate until serving time, and store leftovers in refrigerator.
Heat oven to 350 degrees. ... 1/2" x 1"). Mix sour cream, water and eggs in large bowl. Stir in cake mix (dry) until moistened. (Batter ... thin enough to drizzle.