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Results 81 - 90 of 350 for southern pie
Boil 3 pounds sweet potatoes ... the potato mixture. Pour into a 9 inch pie shell. Bake at 375 to 400 degrees for 40 minutes. Yield: two pies.
Mix together the first 5 ... eggs. Stir in milk and grated lemon rind. Pour into pie shell (optional). Bake at 400 degrees for 40 to 50 minutes.
Preheat oven to 400 degrees. ... pecans. Pour into pie shell and decorate with pecan ... letting pie stand at room temperature for a few hours.
Beat together flour, salt, sugar, Karo syrup and eggs. Add melted butter and pecans. Pour into pie shell, bake at 300 degrees until set.
Combine sugar, syrup, and melted ... mixture, mixing thoroughly. Pour filling into pie shell. Bake in oven at 375 degrees for 40-45 minutes. Cool.
Mix together eggs, sugar, corn ... filling into prepared pie shell. Arrange pecan halves around ... until the center is firm. Cool before serving.
Beat eggs thoroughly with sugar, ... Pour into unbaked pie shell. Bake in 350 degree ... between outside and center of filling comes out clean.
Cream butter; add brown sugar ... pecans. Turn into pie shell. Bake at 450°F for ... Reduce temperature to 350°F; bake 25 minutes longer.
Combine sugar, syrup and butter. Then add eggs, pecans, salt and vanilla. Bake at 375°F for 40 to 45 minutes (until center is set).
Beat eggs. Add sugar, salt, corn syrup and melted butter. Add pecans. Pour into unbaked pastry shell. Bake at 350 degrees about 45 to 50 ...
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