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Results 81 - 90 of 269 for soft molasses cookies
In a large bowl, cream ... fluffy. Beat in molasses and eggs. Set mixture aside. ... tightly covered container to maintain softness. Yield 3 dozen.
Place butter and molasses in pan on low heat. ... inches apart, on ungreased sheets. Bake at 350 degrees for 8-10 minutes. Approximately 4 dozen.
In a large bowl cream ... fluffy. Beat in molasses and eggs. Set mixture aside. ... covered container along with slice of raw apple to keep soft.
In a large bowl, cream ... fluffy. Beat in molasses and eggs; set aside. In ... overbake. Put in covered container for softness. They freeze good.
Place shortening in bowl. Pour ... salt. Stir in molasses and sugar. Add unbeaten egg ... Bake at 375 degrees for 12-15 minutes. Makes 24 to 30.
Sift together flour, ginger, nutmeg, ... well. Mix in molasses and sour milk. Add flour ... minutes for small cookies, 10 to 15 minutes ... will not be soft. Makes 8 to 9 ... 5 minutes before using.
On wax paper or in ... add egg and molasses; beat until blended; mixture ... dozen thin cake-like cookies. If you use regular ... paper toweling between bakings.
Sour milk may be made ... eggs, then add molasses, beating well. Add dry ... If still too soft to roll out and cut cookies, they may be dropped ... baked at 350 degrees.
Cream shortening with sugar and molasses. Add unbeaten egg. Sift ... by spoonful onto greased cookie sheet. Bake at 325 degrees for 12 minutes.
In large bowl, cream butter, ... and sugar. Add molasses and eggs and stir until ... covered container to maintain softness. Yield: about 3 dozen.
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