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Results 81 - 90 of 241 for smoking fresh ham
1. Melt butter in a ... to coat. Add ham bone, tomatoes and broth, allspice, ... expand. Stir in curry powder and milk, if desired. Serves 6 to 8.
Place the first 4 ingredients on kabob sticks and place on grill. Brush kabobs with sauce. Grill until brown.
Preparation time: 25 minutes. Cooking time: 40 minutes. Makes: 8 servings. 1. Discard dark green ends of leeks. Trim root ends and slice in ...
84. JAMBALAYA
Jambalaya originated with the Spanish ... oven. Add the ham and saute lightly, but do ... traditional but 1 slivered red bell pepper is a good addition.
Heat frying pan and add ... together Mozzarella, rice, ham, parsley, Parmesan cheese, add ... covered for 30 minutes. Serve with sauce over rolls.
Place hocks in Dutch oven or large saucepan; add water, pepper and garlic. Cover. Bring to a boil; reduce heat and simmer 2 hours or until ...
Place hocks in Dutch oven or large saucepan; add water, pepper pods and garlic. Cover. Bring to a boil; reduce heat and simmer 2 hours or ...
Grease bottoms only of 8 large muffin cups, 3 inches by 1 1/2 inches, or 12 medium muffin cups, 2 1/2 inch by 1 1/4 inches or line with ...
1. In a large pot, ... melt butter. Saute ham or prosciutto and mushrooms until ... with Parmesan cheese and serve immediately. 4 to 6 servings.
Place chicken in Dutch oven; add water. Bring to a boil; cover and cook slowly until done. Remove chicken from broth; reserving broth. Cool ...
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