| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 100 for shrimp paella
81. PAELLA
Heat the olive oil in ... to boiling. Add shrimp and spoon evenly over chicken ... To serve: Turn Paella into heated serving platter and ... lemon. Serves approximately 10.
82. PAELLA
In a deep pan, oven ... fork and add shrimp. Cover and cook in oven 40 minutes. Stir gently with a fork before serving. Serves 8 to 10 people.
83. PAELLA
Parboil and slice sausages. Peel and de-vein shrimp. Salt and pepper the ... tender. Finally add mussels and cover again to steam open mussels.
84. PAELLA
In a deep frying pan, ... as veggies, the shrimp and more diced fish of ... red sweet pepper. Also you may save some shrimp for top decoration.
85. PAELLA
Heat oil in large skillet. ... Arrange rice, chicken, shrimp, sausage and clams in ... for 15-20 minutes. If using clams, bake until they open.
86. PAELLA SALAD
In medium saucepan, combine rice, ... 15 minutes. Add shrimp or chicken, cook 10 minutes ... mixture and toss well to coat evenly. Makes 6 servings.
87. PAELLA SALAD
Mix rice, vinegar, oil, salt, mustard and Accent. Cool to room temperature. Add remaining ingredients. Toss lightly and chill. May be made ...
88. PAELLA SALAD
Prep 20 Min. Stir together broth and water. Bring to boil; stir in rice and saffron. Cover; remove from heat. Let stand 5 minutes or until ...
89. MEDINA'S PAELLA
Saute shrimp and garlic in butter until ... garlic mixture. Cover and cook 8-10 minutes longer or until thickened, stirring twice. Fluff with fork.
90. PAELLA
Saute shrimp and garlic in butter until ... rice and saffron. Cover and remove from heat. Let stand 5 minutes. Fluff with fork. Makes 4 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables