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Results 81 - 90 of 211 for sesame steak sauce
81. ANN'S BULGOKI
Combine all ingredients and marinate for at least 2 hours. Broil over charcoal in pans with holes punched in them. (I use the aluminum pie ...
Trim fat from meat, cut across grain in 1/8 inch thin slices. (Partially frozen meat cuts best). Mix remaining ingredients and stir in ...
Cut beef diagonally across grain ... Serve with toasted sesame seeds. Rice: Chop up onion ... water. Stir and turn heat down and cook until done.
Chop green onions finely and mix all ingredients for marinade. Pour over meat and allow to marinate for 3 to 4 hours at room temperature or ...
85. SHARK TERIYAKI
Marinate 6 hours. Serves 4. Rinse and pat steaks dry. Put all other ingredients ... hours. Grill for 20 minutes, turning and basting with sauce.
Cut meat against the grain ... by combining soy sauce, bouillon, ginger, mashed garlic and sherry. Marinate steak for 2-12 hours in the ... of sherry or sesame oil to meat while it ... Serve over boiled rice.
Mix all ingredients except steak. Place meat in a ... hot coals or under the broiler until desired doneness, basting several times with marinade.
Marinade the fish steaks for at least 1/2 hour. ... steaks on the grill and cook them 5-7 minutes on each side. Brush with the marinade and serve.
89. PEPPER BEEF
Soak beef in ingredients A. Let stand 15 minutes. Heat wok on high heat. If you have no wok, use deep sauté/frying pan or pot. Add ...
Cut meat in thin strips. ... Combine broth, soy sauce, seeds, pepper, and cornstarch. ... until thickened. Add cashews and oranges; serve on rice.
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