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Results 81 - 90 of 167 for sausage mushroom soup noodle
Fry ground beef, sausage, onion and green pepper. Drain. Combine all ingredients in large casserole dish. Bake at 350 for 1 1/4 hours. Serves 4-6.
Combine sausage and onion in 1 1/2 ... green pepper, celery, soup mix, soup, rice and water. ... minutes on High, or until bubbly. 4 servings.
Wash wild rice as directed ... Brown and drain sausage. Slice celery and boil ... all ingredients together. Bake at 350 degrees for 1 1/2 hours.
Saute onion and celery in ... oil. Add crumbled sausage and brown. Drain fat, add ... additional 15 minutes. Serves 4. (Recipe may be doubled.)
85. COMPANY RICE
Brown sausages, pour off fat. Mix ... Refrigerate overnight, if desired. Bake at 350 degrees for 1 hour and 30 minutes to 2 hours. Yield: 10 servings.
86. PORK CASSEROLE
Brown pork and drain; boil ... with rice and soup mix; cook 15 minutes. Mix ... baking dish with lid. Bake 30 minutes at 350 degrees. Serves 6.
Cook sausage until brown and crumbly in ... from heat. Combine soup mix with soup and gradually ... minutes of cooking and sprinkle almonds on top.
88. SAUSAGE SUPREME
Fry sausage and onions together; drain. Cook noodles; drain. Mix all ingredients ... put in a casserole. Bake at 325 degrees for 25-30 minutes.
89. RICE CASSEROLE
Brown almonds in butter and drain. Brown sausage and drain. Set aside. Saute ... water with chicken noodle soup in electric skillet. When rice ... soy sauce to taste.
Cook noodles in salt water 7 minutes and drain. Cut sausage in 1 inch pieces and ... dish and pour mushroom soup over all. Then sprinkle with ... minutes or until done.
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