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Results 1 - 10 of 52 for apricot oatmeal
19% calorie reduction from traditional recipe. Combine flour, oats, Equal, cinnamon, baking powder and salt. Cut in butter with a pastry ...
In heat proof bowl, soak apricots in 1/2 cup boiling water ... for 2 minutes, then transfer to wire rack and cool completely. Yield: 36 cookies.
Stir together flour, oatmeal, sugar, baking powder, salt and spices. Add apricots and nuts, stir to blend. ... 25-30 minutes or until golden brown.
In small saucepan over medium ... minutes or until apricots are soft and most of ... until golden. Cool on rack. Cut into 12 rectangles. Makes 24.
Grease 13 x 9 inch baking pan. Combine all crumb mixture ingredients. Beat at low speed until mixture is crumbly. Reserve 1 cup of mixture ...
Stir together flour, oats, brown sugar and soda. Cut in butter until crumbly. Pat 2/3 of crumbs in the bottom of an ungreased 13 x 9 x 2 ...
Heat oven to 350°F. In ... baking pan. Spread apricot preserves to within 1/2-inch from ... Cool completely. Cut into bars. Makes 3 dozen bars.
Stir together flour, oats, brown sugar, and soda. Cut in butter until mixture is crumbly. Pat 2/3 of the crumbs in the bottom of an ...
Cream shortening and brown sugar. Beat in molasses. Add eggs, one at a time, beating well after each. Combine remaining ingredients; stir ...
Oven at 375 degrees. Stir together flour, oats, brown sugar and soda. Cut in butter until mixture is crumbly. Pat 2/3 of the crumbs in the ...
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