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Results 81 - 90 of 99 for roll sweet dough
Combine in a large bowl ... or until soft dough is formed. Beat in remaining ... bulk. Punch down. Roll into your favorite recipe. Makes ... Makes a large amount.
Soften yeast in liquid (milk); ... elastic, about 3 minutes. Cover and let stand until it is double in bulk. Roll out for cinnamon rolls or cobblers.
Crumble into bowl: Add: Mix ... add remaining flour. Roll out on floured board. Knead ... degrees. Cinnamon rolls at 375 degrees for 25 minutes.
Scald milk; add melted shortening. ... but not sticky dough (about 8 cups to begin ... cinnamon or caramel rolls, dinner rolls, kolaces or ... on cherry filled kolaces.
Combine water, yeast and sugar ... make a soft dough and turn dough onto well ... spread on dough roll into 10 inch rectangle, carefully ... sugar, 1 tsp. cinnamon.
In a large mixing bowl ... make a soft dough. Turn on lightly floured ... size. Cinnamon Whirl: Roll out sweet dough to 15 x 7 ... candied cherries and almonds.
87. SWEET DOUGH
Use one bowl and electric ... use your mixer dough hook or knead by hand ... Shape into desired rolls, etc. Place in pans ... and shape of rolls.
88. SWEET DOUGH
Pour water over yeast, stir ... a medium soft dough. Knead, but keep as ... board. Can now roll out for cinnamon rolls or ... still hot. Mix well.
Dissolve yeast and 1 tablespoon ... make a soft dough. Knead well and place ... become light 2 to 3 hours before rolling. About 4 dozen rolls.
Soften yeast in warm water. ... and knead until dough is satiny smooth and elastic. ... and shape into rolls. Let rise and bake ... minutes. Makes 35 rolls.
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