Guamanian Food - Recipes

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Results 1 - 7 of 7 for guamanian food

Mix soy sauce, lemon juice, vinegar, onions, and Tabasco in a large bowl. Cut up chicken and place in bowl with marinade. Let stand ...

Makes a lot of tortillas. Serve with butter, preserves or use for sandwiches. Put flour, baking powder, sugar and Crisco in a large mixing ...

Mix all ingredients except chicken in a container large enough for 10 pounds. Place chicken in container, cover and marinate for 1-3 days. ...

Mix dry ingredients with oil and beaten eggs; stir in remaining ingredients. Bake in moderate oven, 350 degrees for 1 hour. Frost with ...

Marinate in: 1/4 c. vinegar Salt and pepper to taste Hot sauce to taste Marinate for 3 hours. Remove chicken and onions from marinade and ...

Marinate for 24-48 hours. For best results, broil chicken on grill.

Mix all ingredients together. Pour over chicken pieces and let stand 2 to 3 hours. Grill over hot coals until chicken is cooked. This ...

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