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Results 81 - 90 of 152 for roast glaze
Heat oven to 350°F. In ... place turkey breast roast. Pour orange juice over ... until thermometer pops us. Let stand 10 minutes before slicing.
Roast turkey according to package directions. ... the oven to complete the cooking cycle. Remaining sauce can be served over the sliced turkey.
Dice chicken flesh into 3/4 ... the sauce to glaze until just cooked. Mix in ... spring onion. Remove to a warm serving plate. Serve immediately.
Trim excess fat from roast. Rub roast with a ... over roast to glaze. Continue cooking roast about ... about 15 minutes before carving. Serves 8.
Combine all ingredients and pour over meat. Pierce, turn and marinade meat every 15 minutes for 1-2 hours. Cook on charcoal grill for 45 ...
Heat oven to 350 degrees. In large bowl, mix cereals, pretzels and nuts. Melt butter. Add honey and soy sauce. Pour over cereals and mix ...
To prepare the marinade, combine ... mix well. Place roast in marinade, cover and let ... of marinade for glaze, and the rest use ... Serve over mashed potatoes.
Use a roast tied with string instead of ... frequently with the glaze. (I put a little ... as a sauce with the sliced pork. Makes 10 servings.
Rub roast with a little salt and ... over roast to glaze, return to oven for ... the last 30 minutes. Pass remaining sauce with roast. Serves 8.
90. GLAZED HAM LOAF
Have butcher grind and mix ... Mix all of glaze ingredients together in saucepan and ... 1/2 hours. Glaze after 45 minutes and at end of baking.
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