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Results 81 - 90 of 259 for rice cabbage casserole
Saute onion in butter until soft. Add beef and rice and cook briskly about 3 ... 1/2 quart covered casserole. Shred cabbage finely and arrange over meat ... Serves 6 to 8.
Brown meat and onion. Add ... Put first layer cabbage; second layer rice; third layer sauce; fourth ... Repeat. Bake at 400 degrees for 45 minutes.
Fry bacon until brown. Add ... beef along with rice. Add Worcestershire sauce, garlic ... tomato sauce. Separate cabbage leaves as for holupky. Line ... once more. Top casserole with 1 layer of leaves. ... before cutting into squares.
Brown beef slightly. Add onion, salt, pepper and rice. Cook 2-3 minutes. Add ... from heat. Place cabbage in a large casserole dish (or skillet). Pour meat ... cooked to death! Delicious!)
Saute' onion in 2 tablespoons ... the beef and rice and cook briskly for about ... into a shallow casserole, about 2 1/2 quart size. Shred cabbage finely and arrange over the ... Serves 6 to 8.
Saute together first 6 ingredients. Add cabbage, water and Rotel tomatoes. ... few minutes. Add rice to mixture. Separately, melt butter, ... mixture in a casserole dish. Bake at 350 degrees for 1 1/2 hours.
Put a layer of ground beef, onion, rice and salt and pepper. Put on top of cabbage and then place another layer ... tomatoes over top. Bake 1 hour.
Brown ground meat in skillet. Layer half of cabbage in 9 x 13 inch pan. Mix ground meat, rice, and half of tomatoes. ... will love this recipe.
Place cabbage in greased baking dish. Brown beef and onion. Stir in rice and place mixture on cabbage. ... foil. Bake at 350 degrees for 1 hour.
Grate or cut up cabbage, peppers and onion. Mix ... mixing bowl. Pour into a large pan; cover with foil paper and bake 1 1/2 hours at 350°F.
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