Results 81 - 90 of 160 for powdered sugar water glaze

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Bake at 350 degrees in 9 x 13 inch dish for 30 minutes. Prick cake with fork when taken out of oven. Pour glaze over it while still hot.

Sift flour, baking powder and baking soda together. Set aside. Cream butter with sugar, add grated orange rind ... 12 minutes). Brush glaze over warm cookies and sprinkle ... let simmer 5 minutes.

First mix 1/2 cup water and 1/4 cup yeast together ... stand. Put water, sugar, and yeast mixture in ... flour sifted with powdered milk. Add salt, eggs, and ... syrup in my glaze.

Boil - don't stir - ... brush cake with glaze. Cream butter and sugar. Add eggs, one at ... for 1 1/4 hours. Cool and glaze. Serves: 12 to 15.

Combine all ingredients; mix thoroughly. ... While baking, prepare glaze. Mix well. As soon ... all. If it doesn't all absorb, punch more holes.



Heat oven to 350 degrees. ... Mix Bisquick and sugar; add oil, eggs, extract ... about 50 minutes. Remove from pan. Top with glaze. 16 servings.

In a large skillet melt ... sweet and sour glaze over the top and bake in a 350 degree oven for 45 minutes. Serves 8 to 10. This freezes well.

Preheat oven to 350 degrees. ... done, remove from oven and poke holes in cake with long tined fork then mix glaze and drizzle over cake (warm).

Mix well and pour into ... top and pour on glaze. Have the glaze ready before you take cake out of oven so you can pout it on while cake is hot.

Mix until soupy, then add: ... hours). Fry in deep fat, 375 to 400 degrees, until golden. Drain and dip quickly into glaze. Let cool on waxed paper.

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